If you are providing food and drinks for the attendees, this needs to be organized and confirmed.
Use the following checklist to ensure you get catering right.
- Dietary requirements – Are there any specific requirements, such as vegetarian, gluten-free, kosher, halal etc.? Are they visually labelled to avoid confusion for your event attendees?
- Is there adequate access to get the food and catering staff into the venue?
- Is there a designated area where food is served?
- Is the venue allowed to provide food for attendees?
Tip: You can make your event look like a million dollars by taking a little extra time and decanting your yummy offerings into nicer containers.
oembed: https://twitter.com/SSW_TV/status/1014239966644375553
Figure: The Chinafy Breakfast in Sydney with yummy compotes made from yoghurt, granola and fruit
